Skip to main content Skip to footer

iSLAS MENU

iSLAS | ORDER TO GO

iSLAS | ORDER TO GO, menu cover image

SI'LOG

SINANGAG + ITLOG: CHOICE OF PROTEIN plus GARLIC FRIED RICE, TWO SUNNY SIDE EGGS, SEASONAL FRUIT

TAP’ SILOG

Tender TAPA. Dried Cured Beef.

$18.00

TO’ SILOG

Sweet and savory TOCINO. Filipino Bacon.

$18.00

TO’ SILOG

BANG’ SILOG

Dive into the flavors of BANGUS. Marinated Milk Fish.

$18.00

LONG’ SILOG

Savor the taste of LONGGANISA. Filipino Sausage.

$18.00

KAMAYAN

BOODELI’TWo_KAMAYAN TASTING MENU for Two

BOODELI’TWO_Dinner Tasting Menu

Whole fish snapper, crispy pork belly, beef short ribs, chicken bbq, baked empanada, lumpia spring rolls, salad, chinoy noodles, fruits, garlic fried rice served on banana leaves + choose one dessert.

$109.00

BOODELI’TWO_Dinner Tasting Menu

BOODELI’TWO_Brunch Tasting Menu

Longanisa, bangus, tocino, tapa, baked empanada, lumpia spring rolls, salad, chinoy noodles, fruits, garlic fried rice served on banana leaves + choose one dessert.

$89.00

STARTERS

Shareable

LUMPIA | 6PC

Filipino Crispy Spring Roll filled with a savory blend of seasoned minced pork, carrots, and spices Dietary Designation: Not Gluten Free | Dairy Free | Not Halal | Nut Free

$10.00

LUMPIA | 6PC

VEGETARIAN LUMPIA | 6PC

Filipino Crispy Spring Roll stuffed with a flavorful mix of cabbage, green beans, sweet potato, and carrots Dietary Designation: Gluten Free | Dairy Free | Vegetarian | Nut Free

$10.00

VEGETARIAN LUMPIA | 6PC

EMPANADA | 3PC

Baked pastry pockets filled with a savory blend of minced beef, peas, carrots, and potato Dietary Designation: Not Gluten Free | Not Dairy Free | Halal | Nut Free

$10.00

EMPANADA | 3PC

TOKWA’T BABOY

A harmonious blend of golden tofu, crispy pork belly, and fresh onions, beautifully drizzled with sweet soy sauce and served in crisp lettuce cups. Dietary Designation: Dairy Free | Nut Free

$13.00

TOKWA’T BABOY

SISIG

A savory medley of tender pork and chicken, sautéed with onions, garlic, and chili (optional), drizzled with spicy aioli in a sizzling plate, or enjoy a vegetarian option featuring tofu and mushrooms. Dietary Designation: Nut Free

$19.00

SISIG

LECHON WINGS

Succulent marinated chicken wings glazed with a spicy (optional)-sweet lechon sauce Dietary Designation: Dairy Free | Nut Free | Halal

$17.50

CRISPY PATA

A delectable shareable dish featuring a classic deep-fried pork hock, accompanied by with arugula salad and a flavorful dipping sauce Dietary Designation: Gluten Free | Dairy Free | Nut Free

$27.00

CRISPY PATA

SQUID CALAMARI

Enjoy our crispy Fried Squid Calamari, featuring perfectly cooked calamari rings paired with golden fries. This dish offers a delightful crunch and a taste of the ocean. Dietary Designation: Dairy Free | Nut Free

$17.00

SQUID CALAMARI

SALAD

Shareable

FILIPINO PEANUT SLAW SALAD

Blend of cabbages, napa, red pepper, carrots, cilantro, wonton, peanuts with creamy peanut vinegar dressing Dietary Designation: Gluten Free (without wonton) | Dairy Free | Vegetarian

$17.00

FILIPINO PEANUT SLAW SALAD

BANGUS (MILKFISH) BELLY BERRY SALAD

Golden-fried milkfish belly atop a bed of peppery arugula, sundried and cherry tomatoes, pickled onions, coconut lemon sauce, crispy rice, all harmonized by a luscious berry dressing Dietary Designation: Gluten Free (milk fish not breaded) | Dairy Free | Vegetarian (without milkfish) | Nut Free

$17.00

BANGUS (MILKFISH) BELLY BERRY SALAD

NOODLES & SOUP

Shareable

PANCIT BIHON (Vegetarian, Gluten-Free)

Gluten-free rice noodles stir-fried with a medley of fresh vegetables: cabbage, carrots, mushrooms, beans, and green onion in a savory, tangy sauce topped with tofu Dietary Designation: Gluten Free | Dairy Free | Vegetarian | Nut Free

$18.00

iSLAS LOMI | EGG NOODLE Soup with TOKWA’T BABOY

Batangas inspired. A shareable delight featuring miki egg noodles infused with fish balls, tofu, crispy pork belly, and hard-boiled egg, garnished with onions and served with a rich sweet soy sauce and a touch of chili. Dietary Designation: Nut Free

$22.00

iSLAS LOMI | EGG NOODLE Soup with TOKWA’T BABOY

FIESTA NOODLES (PALABOK)

Palabok thick noodles, with shrimp and pork sauce topped with shrimp, tofu, hard boiled eggs, scallions, chicharon, and lemon Dietary Designation: Dairy Free | Nut Free

$23.00

FIESTA NOODLES (PALABOK)

FILIPINO CLASSIC

Filipino classic inspired dishes

KARE KARE BAGNET

Ilocos Inspired. Crispy fried pork belly bagnet accompanied by a rich peanut sauce, featuring tender eggplant, green beans, and bok choy served with steamed rice. Dietary Designation: Gluten Free | Dairy Free | Vegetarian (tofu instead of pork belly)

$26.00

KARE KARE BAGNET

FISH ESCABECHE

Crispy pan-fried snapper fillets in a vibrant escabeche sweet chili sauce served with saba banana, ginger, onions, and peppers, a Filipino-style vinegar-based marinade with aromatics Dietary Designation: Gluten Free | Dairy Free | Nut Free

$28.00

FISH ESCABECHE

CHICKEN ADOBO SA GATA

A regional twist on the classic Filipino national dish, this Bicol-inspired Chicken Adobo features chicken marinated in a savory blend of soy sauce, garlic, coconut vinegar, bay leaves, and peppercorns, then simmered in rich coconut milk served with garlic fried rice and sunny side eggs. Dietary Designation: Gluten Free | Dairy Free | Halal | Nut Free

$24.00

SHRIMP COCONUT LAING

Experience the vibrant Shrimp Coconut Laing (taro leaves), where jumbo shrimp are nestled in a spicy coconut milk sauce infused with taro leaves. Served atop fragrant coconut lime rice, this dish is a celebration of bold flavors that define Filipino cuisine served with steamed rice Dietary Designation: Gluten Free | Dairy Free | Nut Free | Vegetarian (without shrimp)

$26.00

CHICKEN INASAL

Originated in the province of Bacolod, Philippines. Chargrilled chicken legs marinated with lemongrass, coconut vinegar, pepper, annatto & citrus Dietary Designation: Gluten Free | Dairy Free | Nut Free

$25.00

CHICKEN INASAL

DESSERT

MANGO FLOAT

Indulge in our signature Mango Float, featuring layers of crushed graham crackers, creamy whipped cream, and luscious ripe mango slices. This dessert is a masterful combination of textures and flavors, showcasing the Philippines' tropical bounty. Dietary Designation: Gluten Free | Vegetarian | Nut Free

$10.00

TURON

TURON A popular Filipino dessert featuring caramelized banana plantains and jackfruit wrapped in crispy spring rolls served with ube ice cream Dietary Designation: Dairy Free (without ice cream) | Vegetarian | Nut Free

$10.00

CASSAVA CAKE

A moist and decadent cake made with grated cassava, young coconut, and topped with a luscious layer of custard Dietary Designation: Gluten Free | Not Dairy Free | Vegetarian | Nut Free

$10.00

HALO HALO

Pampanga Style. A delightful Pampanga-inspired dessert featuring finely shaved ice layered with coconut strips, caramelized plantains, creamy leche flan, fragrant pandan jelly, and ube (purple yam), all topped with a scoop of ice cream and toasted coconut. Dietary Designation: Vegetarian | Nut Free

$12.00

HALO HALO

UBE TRUFFLES

Decadent ube truffles with a creamy interior and crisp exterior, best enjoyed with Barako coffee for a taste of Filipino indulgence. Dietary Designation: Vegetarian | Nut Free *Plated service only

$10.00

UBE TRUFFLES

DRINKS

890 Wilson Avenue, Toronto
Phone +1 (437) 608-1229

items

Phone Call
items in bag

Cart is empty