iSLAS Weekend Pop-Up Delivery (see schedules and maps in the home page). Saturday November 7, 4PM-6PM within Toronto. Thank you for your support!
iSLAS catering and to-go menu.
whole fish snapper, chicken bbq, bagnet crispy pork belly, kalbi short ribs, chinoy noodles, empanada, lumpia, fruits, vegetables, garlic fried rice wrapped in banana leaves served in a box. Turon (caramelized plantain with jackfruit spring rolls). And five different sauces on the side: escabeche sweet and sour sauce for fish snapper, lechon sauce for bagnet, bbq dipping sauce, spicy aioli for baked empanada and banana ketchup for lumpia.
HEAT&SERVE 5 Course Prix-Fixe
5 Course Meal to go that you can heat and serve at home. Menu will keep changing every week.
HEAT&SERVE 5 Course Prix-Fixe Meal_Good for Two
November 7, Saturday pop-up delivery within Toronto >>Starters: Empanada - Baked pastry with minced chicken, peas, carrots, potato served with spicy aioli >>Soup: Bulalo - Beef Shank Soup. 4hr slow boiled beef shank with corn, bokchoy, green beans with fried garlic served with fish sauce and chili >>Mains:Kare Kare Bagnet - crispy pork belly, eggplant, green beans, bokchoy served with Kare Kare peanut sauce >>Noodles: Palabok - Palabok thick noodles, topped with shrimp and pork sauce served with shrimp, hard boiled eggs, scallions, chicharon & lemon >>Dessert: Leche Flan and Taho - a Philippine snack food made from sweetened flavoured tofu with sago pearls
Sweet deep fried coconut rice balls dessert
PANCIT PALABOK (Malabon Inspired)
Palabok thick noodles, topped with shrimp and pork sauce served with shrimp, hard boiled eggs, scallions, chicharon & lemon
Salted Garlic Peanuts
Popular Filipino Snack. Fried peanuts with crispy garlic. 230g
Mackerel in bottle (400g & 750g)
Bottled braised mackerel in kamias (bilimbi) and lemon sauce garnished with whole black pepper, laurel and hot chili.
Famous Filipino street food and bar snacks.
Filipino Spring Rolls. Seasoned minced pork, carrots and spices served with banana ketchup
Tofu, crispy pork belly, onion and sweet soy sauce
Pork and chicken, onion, garlic, chili with egg topped with spicy aoili and chicharon **tofu&mushrooms for vegetarian
Baked pastry with minced chicken, peas, carrots, potato served with spicy aioli
Marinated chicken wings with spicy sweet lechon sauce
SALAD, NOODLES & SOUP
FILIPINO PEANUT SLAW SALAD
Blend of cabbages, napa, red pepper, carrots, cilantro, wonton, peanuts with creamy peanut dressing
Stir fried noodles(canton&bihon) with cabbage. carrots, mushroom, beans, green onion topped with chicken bbq and chicharon **tofu for vegetarian
Beef Shank Soup. 4hr slow boiled beef shank with corn, bokchoy, green beans with fried garlic served with fish sauce and chili
Your favourite iSLAS dish paired with fried or steam rice and wrapped in banana leaves.
Philippine National Dish. Chicken marinated in soy sauce, garlic, coconut vinegar, bay leaves, peppercorn, and coconut milk *EXPRESS served with garlic fried rice and tomato egg salad wrapped in banana leaves
KARE KARE BAGNET
Bagnet pork belly, eggplant, green beans, bokchoy served with Kare Kare peanut sauce *EXPRESS served with rice wrapped in banana leaves
Short ribs marinated in garlic, soy sauce, sesame, green onion with seared green beans and spicy aioli topped with sesame seeds *EXPRESS served with garlic fried rice and tomato egg salad wrapped in banana leaves
FILIPINO PORK BBQ EXPRESS
Skewered pork marinated in soy sauce, garlic and spices served with garlic fried rice and tomato egg salad
FILIPINO CHICKEN BBQ EXPRESS
Skewered chicken thigh marinated in lemongrass and annatto served with garlic fried rice and tomato egg salad
ESCABECHE EXPRESS Fish Snapper
Deep fried whole fish snapper + sweet chili sauce with saba banana, ginger, onions and peppers served with rice
HALO HALO of Pampanga
Shaved ice with coconut strips, caramelized plantain, leche flan with ube (purple yam) ice cream topped with toasted coconut
Caramelized plantain with jackfruit spring rolls
ON THE SIDE
Skewered pork marinated in soy sauce, garlic and spices
Skewered chicken thigh marinated in lemongrass and annatto
GARLIC FRIED RICE
BAGOONG (SHRIMP PASTE) FRIED RICE
Alcohol must be ordered with food and must be 19+ .
BEER | Tall Can
Red Horse, San Miguel (330ml btl, Filipino Beer), Guinness, Cider
BEER | Small Can
Alexander Keith’s, Budweiser, Molson, Labatt Blue, Coors Light
White Wine | 750ml | light, dry, citrus, crisp
White Wine | 750ml | medium, dry, medium acidity
Chardonnay Punti Ferrer | Chile
White Wine | 750ml | light, medium dry, bit sweet, soft, low acidity
Cava Cordon Negro Winter Edition 2021
Bubbles | 750ml | 11.5%alc
Red Wine | 750ml | bold, tannic, dry, soft, oaky
Red Wine | 750ml | full body, smooth, medium dry, soft, oaky
Red Wine | 750ml | medium bodied, smooth, super dry, acidic
Calamansi, mint, honey
Filipino bubble tea | roasted brown sugar with pearls and jelly
Perrier | 330ml
in can | Diet Coke, Coke, Sprite, Ginger Ale, Nestea, Root Beer
Mango, Pineapple, Orange
The iSLAS is NOT a nut-free environment. Kindly let us know if you have any dietary restrictions.